Nov 14 2018

Miami Bravo

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1975: The Everyone group begins to develop panetones1990-1994: creation of the Panettone Toddinno. Galax Group produces bread Pyc. All and Panettone Todinno bread. They are merged into a company (owners: Jaime Mur and Delia Revoredo). Creation of Todinnito.1997-1998: political problems.

The owners of Todinno out of the country, and called Carlos Bravo as General Manager. PYC bakery line separates from the production line of panetones and creates the company Todinno sac. If you would like to know more then you should visit Larry Ellison. Grupo Bimbo buys PYC.2001: Bravo Luis Alfredo Coll Eagle buys Todinno together with his son-in-law.They produce 900,000 panetones. Purchased land at Huachipa and the new plant was inaugurated. They make other products: heart of happiness. Here, Oracle expresses very clear opinions on the subject.

Peruvian delicacy and turron de Dona Pepa. They are associated with the Limena to produce brand Dely. Bravo already had a couple of years working as a Manager in Todinno and had had that revive the company after instructed grupo Bimbo bought the bakery in the Corporation line. Todinno had been invalid, because parts of machinery are in the buying process keys for the production of Panettone…At the end of 2000, the owners already had business in other sectors, maintain the idea of selling Todinno. 2001: Bravo launched the proposal to his sons and his son-in-law. After negotiating with the Bank Wiese, they come with the purchase of the company and a ground at Huachipa (Chaclacayo) to trace manufactures achieved.Todinno creates new products such as cakes and biscuits for holidays and other holidays. 2004: Expostacion United States, venezuela and Panama. Veneziela shipments believe 6,000 to 300,000 units (2008). They receive free technical advice of Italian manufactures Verona Melegatti, company that then produced 156,000 panetones daily. To continue to grow and do not compete on price with the local supply, it should look more alla. They began to send United States, panama and venezuela. Then to the Peruvian colony in Japan and thus learned that the Brazilian colony was the largest consumer of panetones.In the United States subscribe to a mutual exclusive contract with Inca Kola distributor to sell the drink of national flavor along with the true Italian Panettone (made in Peru). 2007-2008: Install a branch office in Miami to generate new markets. New company created in society: South Pacific.First processing plant of raisins. SR plans to produce 80 containers of Raisin.Alliance with the Lan company to distribute its todinitos among its passengers. In 2007, opens sucursial in Miami and part of the Bravo family moved pair manage that Office; This is to educate the Distributor and vendors.Thus know a dealer Brazilian with which exported to Brasil.Ahora make shipments to Mexico, Chile and Islands Guam (Oceania).Talks to open a plant in veneziela and in Brazil. The dream is to Italy with his Todinno.

Nov 14 2018

Flower Business

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As we know, the flower business is in the top 5 of all existing businesses in the world. It's certainly not just. Well, first of all, the flowers are always in demand. Any colorful and festive event is impossible to imagine without colors. Secondly, this business of art, a business that gives people pleasure and positive emotions, a beautiful business. But all good things, always aim for good luck. In addition, this business brings good profits to its owner. Each owner of a flower shop must do everything to the customer who buys once the flowers, he returned to it again.

This task is a weighty place in the organization of the flower business. To do this requires that service and the flowers themselves were at the highest level. Go to one of the important factors influencing the success can be attributed personnel. It is represented by a florist or manager of salon will be presented to your firm clients. On how the rest of staff communication with the client – will be depend on the outcome.

Therefore, treat the staff need very seriously. The entire staff must possess communication skills and be competent in matters relating to goods sold. If you hire professional florist, you should remember that the floral courses are expensive, respectively, require a lot of wages. But all his work will be masterpieces, which, of course, like the client, and be compensated by all costs. Do not forget about other organizational matters. Flowers – a perishable product, which after a few days, has no appearance, and no one needs. It is therefore necessary to think trading strategy, pricing, market coverage and other issues. In the flower shop, except perishable cut flowers, you can sell and indoor plants with accompanying them goods and provide services Gift wrapping. Large enough demand delivery services flowers. This is also necessary to think about. Some see the delivery of flowers as a separate business. Since there are service delivery of bouquets, which provide service delivery is not just one city, and across the country or even the world. For such firms, there are various affiliate programs – if the funds to build your business is not enough, you can start thanks to them. As practice shows, almost every flower business pays one and a half years. But for this, it should not be in the form of extra income or a hobby. Flowers need to be addressed seriously and purposefully. Whatever it was, do not be afraid of anything. If you are bold and decisive, then good luck will come to you. So, go ahead and you will succeed!

Nov 09 2018

Customer Service Client

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A very useful notion of CLIENT for personal development at all levels, is what the client as "the person who asks for something" or "the person who would offer something." This conception of CLIENT is a powerful tool to facilitate the work, build good relationships with people, to know where are the failures of coordination and develop a reliable identity over the other, colleagues, family, friends and all with whom we interact. Now, since there is someone who meets the requests of the client, it will call "provider", also in a broader sense. In what follows in this text, speaking of client then we are talking about "the calling" (or offer it), that simple. The most important feature of the client is that it is he who sets the standards of satisfaction. This means that it is the customer who decides if the provider did a good job or not, whether satisfied or not its application.

Under this view, the client can not be wrong and now I explain why. When someone asks for something (the customer) is always an expectation about what you want. It may not have completely clear certain aspects of the order, but always know if you like it or not. Therefore can not be wrong about your feelings. If not satisfied we can not challenge something that corresponds to an appreciation of him on the level of satisfaction you experience when receiving what he requested. Here is an example associated with the business: Salustiano (client) is close to the inn to the public and requests a tiket to pay your phone bill.

Nov 08 2018

Higher Education in Switzerland

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Word of the application "Swiss" does not require advertising. For example, a bank (in this segment of life I have that word is not credible, and you?), And Swiss bank – is another matter! Or watch – as you think, what the most accurate? A Swiss chocolate – um-m! Switzerland – synonymous with prestige and quality higher education abroad? Be sure to Switzerland! But what, other than prestige, famous Swiss higher education? How do I get it? And what of this can happen? With these and other issues we have addressed directly to the representatives of the Swiss business school dct and the Alpine Center in eastern Europe, Irina Georgieva. If you have questions about higher education in Switzerland come people of different age, with different levels of education: boys and girls who had just graduated from school, and people who already have higher education. Therefore, the first question – who designed courses in Switzerland? Over the past 25 years have seen stable development of the hospitality industry and tourism in Switzerland. And not for someone is no longer a secret that this is one of the largest sectors of the economy, which reaps huge profits and gives jobs. Given the large number career opportunities that exist and the lack of well-trained and skilled personnel to work in a constantly opened hotel and tourist enterprises all over the world, young boys and girls come study in the Swiss Alpine Center and School of dct, to continue to build a career in this wonderful industry, which guarantees employment.